Regular
$42.70 + taxes = $48.25
(Price includes the dinner and show)

Children (12 & under)
$21.35 + taxes = $24.13
(The Children's Rate Is Not Valid For Saturday Evening Performances)

Group (20 + people paid on one bill)
$37.95 + tax + gratuity = $48.58

The Group Rate applies to twenty or more people paying on one bill and automatically includes a 15% gratuity. Group Rate requires a $500.00 deposit to hold the number of seats required. For an Exclusive Evening you need to book a minimum of 140 people.

 Cancellation Policy
The cancellation policy for individual bookings is 24 hours in advance, for the Christmas show the cancellation policy is 48 hours in advance. For group bookings of 20 or more people the cancellation policy is one week in advance. Full ticket price will be charged if reservations are not cancelled within cancellation policy time limit.

MENU

Freshly Baked Bread
Salad & the Feasts' Infamous Salad Dressing

Choice of 9 Entrees:

Traditional Beef Pot Roast w/ rich pan gravy

The Feast's Original Maple Glazed Salmon

Roast Loin of Pork w/ a light peppercorn gravy

Half a Roasted Caramelized Pineapple Chicken

Tangy Louisiana-style baked Filet of Haddock

Creamy Seafood Casserole w/ haddock, salmon and scallops

Seafood Medley - a combo of Lemon Peppered Salmon and succulent Bacon-wrapped Scallops

Mediterranean Vegetable Stir Fry

(The above entrees are served w/ mashed potatoes and a medley of seasonal vegetables)

Also Available:

The Feast's Mozza Burger for Children Under 12

Dinner includes Tea/Coffee served with a delicious seasonal dessert

(Please note that menu choices may vary)

Restaurant is Fully Licensed
For Reservations Call
(902) 420-1840

INNOVATIONS PLUS PRODUCTIONS LIMITED
Jim Petrie - Owner / Artistic Director
P.O. Box 655, Halifax, Nova Scotia, B3J 2T3
Tel: (902) 420-1840 ♦ Fax: (902) 429-8487
email: halifaxfeast@ns.sympatico.ca